Annam Kurakkan Flour (Ragi) 1kg

Annam Kurakkan Flour (Ragi) 1kg – Gluten-Free Finger Millet Flour Annam Kurakkan Flour (Ragi) 1kg is a nutrient-rich, gluten-free flour made from whole finger millet grains. Known for its high fiber, protein, calcium, and iron content, Ragi flour supports bone health, blood sugar regulation, and overall wellness. Perfect for traditional South Indian recipes like dosas, rotis, and porridges, this versatile flour can also be used in baking and healthy snacks. A wholesome addition to your daily diet for nutritious meals. Key Features • 100% pure finger millet (Ragi) flour • Gluten-free and rich in dietary fiber • High in protein, calcium, and iron • Suitable for traditional South Indian dishes, baking, and healthy recipes • Versatile and easy to use • Origin: India Ingredients: Finger Millet (Ragi)